Aquaculture Research: Integrated Multi-Trophic Aquaculture (IMTA)
Narrator: "...Fisheries and Oceans Canada - or DFO - is researching new and innovative approaches that support the sustainable development of this country's aquaculture industry.
"...Dr. Shawn Robinson at St. Andrews Biological Station, New Brunswick... and Dr. Chris Pearce at the Pacific Biological Station in Nanaimo BC...are DFO scientists involved in this research...they've been investigating various aspects of Integrated Multi-Trophic Aquaculture - or IMTA – as a new model of aquatic food production, based on the concept of recycling."
"...Robinson's work on IMTA began in collaboration with University of New Brunswick professor, Dr. Thierry Chopin. It soon involved industry partners, research institutions and Universities from coast to coast. But what exactly is IMTA?”
Dr. Shawn Robinson: "...IMTA is a reasonably complicated way of just saying, mixed farming. It involves the, the culture of a number of different species together, but not just randomly chosen: each species basically has a function and a relationship to the other one.”
Dr. Chris Pearce: “Usually the main species is some sort of fed fin-fish species like salmon, or Sablefish.
Then you would have plants like kelps that would take up the dissolved inorganic nutrients. You would have filter feeders like mussels, clams, cockles, oysters that would take up the fine particulate material.
And then you would have the deposit-feeding species like cucumbers, sea urchins, worms, that would be directly underneath the farm, that would take up the larger particulate organic material.”
Narrator: "...Much research has already been done on the seaweeds and filter feeders of the IMTA model...however, researchers are now turning their attention to the deposit-feeder species, and their potential value for extracting fish waste and excess feed pellets.”
Dr. Robinson: “…and that's the important group for, for the environmental side of things, because that's where most of the organics are that are hitting the bottom which are causing the nutrification or the nutrient enrichment of the, the bottom sediments, mostly in the zone just within the leases of the aquaculture cage, but those are the ones we want to try and capture, and that's where these new species are coming in.
So, one of the species that we've been focusing on, as having a reasonable amount of potential, is one of these extractive species, and the benefit component are sea cucumbers.”
Narrator: “To determine how effectively various deposit feeder species can recycle fish waste within an IMTA system, research projects were conducted by Masters students on both East and West coasts through the auspices of the Canadian IMTA Network, Under Dr. Robinson's supervision, Masters student Emily Nelson recently completed her studies of the Northern Sea Cucumber at the St. Andrews Biological Station.”
Emily Nelson: “I just finished my research, and it's really, really promising. One of the things we've been finding is that these sea cucumbers are capable of consuming the aquaculture waste, we were able to show that both in a laboratory setting and when they're feeding directly at an aquaculture site.
And also we were able to, to show that they're really efficient at absorbing organic material, so they're absorbing between 79 and 85% of the organic material in every food that they're consuming. So, in terms of IMTA, they're going to be very, very efficient, and they're showing a lot of potential, so there's a lot of interest.”
Narrator: "...at the Pacific Biological Station, and under the supervision of Dr. Chris Pearce, grad student Lindsay Orr studied a number of West Coast deposit feeders, including the California sea cucumber...”
Lindsay Orr: “So these species will shovel the sediment into their mouth, using their radial tentacles, and digest the food. And in my studies I did find that they do ingest the Sablefish waste, and they will absorb organic material from the Sablefish waste. So, this is promising, because these are candidate species that we are hoping to co-culture with Sablefish in British Columbia…”
Narrator: "...IMTA in Canada is still in the developmental stage, but field trials are showing promising results”
Dr. Pearce: “in the sea cucumber cages underneath the farm, the amount of organic material was reduced in relation to the amount of organic material in the control cages, suggesting that the cucumbers were taking up the organic material.
Narrator: "...But IMTA deposit feeders are not only chosen for their ability to recycle the nutrients and wastes in and around fish farms - they are also selected for their market value...”
Dr. Robinson: “…One of the features of IMTA, is that it's not just about production, and it's not just about the, the environmental sensitivity, or the greenness of the, of the approach, I mean, it has all that, but it, it's also about the economics behind it. And, and one of the ways of, of helping industry involve is to give them a solution that ultimately doesn't cost them money but actually adds to their bottom-line at the end of the year.”
Dr. Pearce: “So, there's one company on the West Coast of Canada that's currently involved in IMTA commercially, and that is Sea Vision Group Incorporated, that's headed up by Dr. Steven Cross.”
Dr. Steven Cross: “Basically, the, the collaboration that we have, have had with DFO, and continue to, to share, is, is largely through their, their scientists, and, and through a shared graduate student, or two or three. So we, we actually collaborate in design of experiments.
One of the benefits of doing a multi-species model, is that you're, you're capitalizing on the ability of the animals that you select to serve in an ecological role but at the same time if you look at it from a business sense, for every scoop of feed that you throw into the cages, you are getting more bang for your buck, I mean, and most of it goes into the fish, that which is released to the environment is intercepted, extracted, and converted into additional species. So, we're actually getting more valued product for, for every scoop of feed…”
Narrator: "...And the market value of species such as the California Red Sea Cucumber, is increasingly significant, especially in Asian markets...”
Dr. Cross: “…we are, are tapping into the market on the other side of the Pacific, and, and we can't, we won't be able to produce enough to really satisfy that kind of a marketplace.”
Narrator "...on the East coast of Canada in New Brunswick, Cooke Aquaculture is a key industry leader in collaborative IMTA research - they are already using the results of this research on a commercial scale to produce and market IMTA products in Canada…
... So what does the future hold for this approach? Will IMTA change the shape of the aquaculture industry?”
Dr. Pearce: “I think you will see more and more commercial-scale farms moving towards IMTA in the future, it's not only ecosystem-friendly, but you're also economically advantaged by having these numerous species on site that are marketable.”
Narrator: “...Fisheries and Oceans Canada is continuing to study Integrated Multi-Trophic Aquaculture as one possible solution for a balanced approach to ecosystem management – one that offers potential benefits for growers, the environment, and for Canadians.”
For more information, visit: www.dfo-mpo.gc.ca
Special thanks to:
Natural Sciences and Engineering Research Council of Canada (NSERC)
The Canadian Integrated Multi-Trophic Aquaculture Network (CIMTAN) and its Scientific Director Dr. Thierry Chopin, Professor, University of New Brunswick, as well as the scientists and graduate students who have contributed to this important research under CIMTAN
University of New Brunswick, University of Victoria, and Vancouver Island University
Graduate students Emily Nelson and Lindsay Orr
Dr. Stephen Cross, Founder and CEO, SEA Vision Group Inc.
Cooke Aquaculture Inc.
Fisheries and Oceans Canada’s Aquaculture Collaborative Research and Development Program (ACRDP)
Fisheries and Oceans Canada Scientists, Dr. Chris Pearce and Dr. Shawn Robinson
The Pacific Biological Station and the St. Andrews Biological Station
Video Production Team
Production and Direction: Stonehaven Productions, Michael Taylor and Scott Mason
Project Management (DFO): Tara Donaghy and Emily Nelson
Illustration of IMTA conceptual model:Joyce Hui
Special thanks to Ryan Leblanc (St. Andrews, New Brunswick) for generously providing the music
©Her Majesty the Queen in Right of Canada, 2013
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