A student’s perspective: entomology at the CFIA
November 2023 | Canadian Food Inspection Agency | by Kiersten DeViller
July 2023 | Public Health Agency of Canada
Scientists from the Public Health Agency of Canada’s (PHAC) National Microbiology Laboratory (NML), along with scientists from the Canadian Food Inspection Agency’s (CFIA) National Centre for Foreign Animal Disease (NCFAD) and Sunnybrook Research Institute, recently completed a study in animal models on the severity and transmissibility of four H5N1 strains circulating in Canada.
Introducing the Fish Health Tracker Tool
February 2023 | Canadian Wildlife Health Cooperative, Canadian Animal Health Surveillance System (CAHSS) and Canadian Food Inspection Agency | by Dr. Judy Hodge, CAHSS
Welcome to a special guest blog post highlighting a new citizen and community science initiative to protect fish species in Canada. This blog post was originally published in Healthy Wildlife, the blog of the Canadian Wildlife Health Cooperative.
New technology to detect and identify plant diseases
January 2023 | Canadian Food Inspection Agency | by Dr. Sean Li, Khanh Duong and Nathan Buchanan
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